Christmas Menus
4 Course Christmas Dinner
5pm - 11pm
39
Choose 1 item from each course
99
£10 Discount for vegetarians Choose 1 item from each course
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Appetiser
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Miso Soup (V) OR Tomato Dobin Soup
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Starter
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Ebi Tempura Sushi Roll (4pcs)
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Salmon & Avocado Sushi Roll (4pcs)
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Chicken Karaage -Deep fried chicken in ginger & garlic
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King prawn Skewers with sweet chilli dip
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Japanese Gyoza (4pcs)
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Main Course served with egg fried rice and mixed vegetables
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Fillet Beef with chopped fresh chilli & garlic
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Seafood Combo
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Turkey Teriyaki & Pineapple
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Tofu Steak & Aubergine (V)
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Vegetable Yakisoba Noodles (V)
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Lobster Tail (£15 Surcharge)
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Duck Ozuyaki
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Lamb Chops with Mint Sauce
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Chicken Teriyaki
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Dessert
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Dorayaki (V)
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Trio of Cheshire Farm Ice Cream
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A Cup of Special Choya Sweet plum sake (v)
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Please inform a member of the team for your dietary requirements.
Our soy & teriyaki sauce are all gluten free.
(V) Vegetarian, (H) Halal
A service charge of 10% will be added to the bill and shared between our hard working staff
Our soy & teriyaki sauce are all gluten free.
(V) Vegetarian, (H) Halal
A service charge of 10% will be added to the bill and shared between our hard working staff
Christmas Lunch
12pm - 4pmLast table 3:30pm
24
99
Choose 1 item from each course -
Starter
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Tomago Dobin Soup
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Salmon Sushi Roll (4pcs)
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Chicken Karaage -Deep fried chicken in ginger & garlic
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Harmumaki Vegetable Spring Rolls (V)
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Main Course served with egg fried rice and mixed vegetables
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Salmon Fillet
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King Prawns
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Sirloin Steak
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Chicken Teriyaki
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Tofu Steak & Aubergine (V)
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Dessert
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Yuzu Mochi Ice Cream